Steps to Prepare Award-winning Lentil Soup

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Before you jump to Lentil Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

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Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that hard. Typically, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to lentil soup recipe. To make lentil soup you only need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Lentil Soup :

• Prepare 2 cup of sliced carrots.
• Take 2 cup of red yellow or orange peppers.
• You need 1 1/3 cup of Chopped or sliced garlic.
• Use 2 cup of Chopped onion.
• Prepare 1 can of whole peeled tomatoes.
• Use 1 1/2 lb of lentils.
• Get 4 cup of chicken, beef, or veggie stock.
• You need 4 cup of water.

Steps to make Lentil Soup :

• sauté carrots, tomatoes, onion, garlic, and peppers in 1/2cup tomato juice (from can) and 1 cup stock
• add spices as preferred:I like extra granulated garlic, non-salt seasoning, black ground pepper, fresh jalapeños, and red pepper flakes
• boil lentils until al dented. You do not want them mushy!
• Combine lentils and veggies- let simmer one hour then serve!

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